The Revidere Shawl – FINISHED!!!!!!

This past weekend, while away at The Sea Ranch, I finished the Revidere Shawl, an original design I am entering in the Claudia Hand Painted Yarns “Shawl the Love” Contest.

I don’t really have the right words to tell you exactly how satisfying the moment of actually knitting the last 3 stitches of the last row were. I got a little choked up. Silly, I know, but this is my first ever design (at least of something more substantial than fingerless gloves!) and I have lived with this project for the last 5 months). And then there are all the memories of Italy it calls up for me. I finished the shawl just a few days after the second anniversary of our week in Rome.

So here it is . . . .

The Revidere Shawl - DONE!!!

Now I have to gather my pattern notes in one place, in one coherent piece, copy the charts I made and fill out the entry form. I have to answer three essay questions, the most difficult of which is “Tell me the story of your shawl.” The printed entry form allows about 6 lines for this. Mine will require additional pages! And I’ll probably use pictures from our trip as well.

Here is some detail of the shawl. This is the Cinque Terre edging, which I have written about here on this blog before . . .

Cinque Terre Edging

Its peaks and valleys remind my of the waves of the Ligurian Sea and the roofs of the Cinque Terre homes. Here are a few pics of that . . .

See the roofs?

And here’s the Ligurian, blue like the color of the shawl . . .

Yeah, that's me

Next comes what I am calling the Venice border . . .

Venice Border

And its inspiration was the tile work on the side of the Doge’s Palace . . .

See the diamond-shaped tile work above the arches?

And lastly, the center of the shawl, which is a pattern out of Barbara Walker . . . .

Traveling Vine stitch

This section was inspired by Florence. I had wanted to see Florence more than any other place in the world since I was 22 and saw the movie “A Room with A View.” When we were there, my husband booked us a room with – yeah – a view, of the Arno, just as Lucy Honeychurch had from her room (well, almost). But what I most remember about Florence were the windy streets and bumpy cobblestone of the Oltrarno neighborhood (hope I am spelling that right). The pattern above seemed to combine the two – the decreases make the windy streets and the yarn overs look like cobblestones. To me, anyway. Here’s a pic . . .

In the Oltrarno

So there it is. Done. All I have to do today is block it. Look for pics here soon of it blocked and on a body.

NOW, WHAT SHALL I CAST ON NEXT?????

What’s on the Needles?

I’ve been knitting several things at once, lately, but have failed to blog about them or to post them to my Ravelry page. I’m gonna try and fix that right now. Ravelry’s been updated (my user name is Bobo, if ya wanna friend me) and now I’m gonna fix things here.

K2Tog is offering a Baby Surprise Jacket class, but unfortunately, it’s held on Thursday nights and I work Thursday nights. Can’t run the register, watch the door, put away yarn AND knit Elizabeth Zimmermann‘s signature design all at once. I know, I know – many of you think I can, but you are wrong. So last Thursday I eavesdropped on the class’s first meeting as I did all of the above, and before going home I bought some Cascade 220 SW in color Carribean and a ball of Universal Yarns Impressions in a blue and brown variegated mix. I started that night and here’s how far I’ve come . . .

My Baby Surprise

Zimmerman was a big fan of the garter stitch. God knows why. I suppose it was easy to do while she was raising kids and running a business. I am not a big fan of large swaths of garter stitch – speaks to me of beginning knitting and it produces a fabric I find a bit bulkier than I would like. But I have to admit I am really enjoying knitting this. I like the repetition of it – it is good TV knitting – and I am intrigued to find out how it all works out in the end, both in my stripe pattern, which is random, and in how this clever designs is supposed to fold up like a piece of origami. I may try to make one in a combination of garter and stockinette.  Anyone tried that? Certainly someone must have. How did it come out?

Baby Surprise detail

I am making this jacket for my good friend Marinell who is pregnant with her first child at age 47. YIKES! We are all so thrilled for her, I could not wait to start knitting. Hope he  – and it is a he – likes hats and sweaters and booties and the like ’cause I plan to make a lot of them.

Also on my needles is a pair of socks I am making with a gorgeous skein of Malabrigo sock yarn in the color called Tiziano Red. Tiziano – aka, Titian – was famous for the reds in the garments he painted on his Italian Renaissance figures, and I remember the vibrancy of the color from our trip to Italy last May, when we visited the Ufizzi Gallery. It’s nice to knit with this color and think of Florence and our hotel room overlooking the Arno.

Tiziano Red

Anyway, I am using a standard sock pattern – 64 sts on size 2 needles – and leafed through Barbara Walker‘s invaluable Treasury of Knitting Patterns, which my mom and dad gave me for Christmas. My goal is create 5 different socks using different stitch patterns from the book, impose them on a standard sock pattern and reproduce the patterns for our customers at K2Tog. I’ve been surprised by the success of our “Five Fingers of Fun” that we produced in Nov. I think we’ve sold more than 50 copies to date.

I’m also knitting the second sock in the “Rick” pattern from Cookie A’s Sock Innovation book, which my sweet  son Chris gave me for Christmas.  This pattern is really interesting – keeps you going – as the patterns reverses itself for each sock so that they are a mirror image of each other when they are done. I am using Dream In Color’s Smooshy (go figure how they come up with that name!). Cookie’s designs are very unusual – I don’t know of another designer who thinks as she does – and I wouldn’t recommend them for the beginning sock knitter. They are a challenge – which I enjoy. This one has kind of a barber pole design – it spirals around the leg as you knit. Cool!

Rick sock

And I have been lazy about posting the work of a friend here and I need to do that now. My friend and fellow knitter (and fellow Pinolean – I think they call us Pinole Nuts) took a fair isle knitting class at K2Tog last summer and one day she came in with her completed piece to show off. One thing, tho – they knit the piece in the round and Jane had not yet cut it down the middle so it could become a blanket. The result? AN AWESOME TUBE DRESS:

Jane!!!

I think she cold go on Project Runway!!!!!

Cinque Terre Bracelet

Cinque Terre bracelet

Cinque Terre bracelet

I promised I’d start blogging about the handicrafts I bought in Italy and we’ll start with this small, but really fun bracelet I bought in the Cinque Terre. Here’s a picture.

I bought this bracelet for 20 Euros, about $26. I could not have made it for the same price – or perhaps for just about the same price. I bought it in the town of Corniglia in a little store that carried art and handicrafts made by people in the area. The owner of the store made this bracelet, and there were others like it in purple, red and I think I remember a gold bronze combination.

While we probably cannot duplicate the bracelet exactly – and why would we want to? weP6040007 should make it our own – there’s a lot of inspiration to be had here. First off, chunky jewelry – especially charm bracelets and the like – seem to be the big thing in Italy now, as I saw dozens of women wearing big costume pieces that make a statement and coordinated with the colors they were wearing. Also, notice the rhinestone pieces that form two foci for the bracelet. These two pieces give the bracelet a little extra sparkle and kind of anchor the whole design. Another very cool thing the designer has done is she has made this bracelet extra chunky by using a double strand of chain on the whole bracelet (I don’t know if you can see this in the picture). She – or perhaps the manufacturer of the chain – has also connected the two strands of chain with jump rings so that the two strands alway slay side-by-side on your wrist, thereby insuring a thick chunkiness. Get it?

P6040008I also like how she has chosen to make this a white bracelet – but doesn’t use only white beads. There are clear beads, AB finished beads, grey beads, bronze-finished beads and even a single black one. This gives the bracelet a richness and a depth it might not have had if every bead were white.

So if you wanted to make something similar, go to your local INDEPENDENTLY OWNED bead store and get one or two rhinestone pieces, some chunky chain to link them together and then raid your bead stash for the baubles to attach to the chain with wire-wraps. And Que Sera Sera you have an Italian bracelet!

Zuppa Arcidossana

Ingredients

Ingredients

The first thing I am making since my trip to Italy is – not surprisingly – FOOD! A girl’s gotta eat – her husband, too, despite the fact that he lost 10 lbs on our trip eating three desserts a day hate him hate him hate him.

Before we left for Italy, I clipped a recipe from the NY Times Dining In/Out section for zuppa arcidossana. It claims it takes 25 minutes to make (true!) and it needed few ingredients, many of which I either had in my cabinet (olive oil, salt, pepper) or could easily pick up in a quick, jet-lagged trip to the local market (spinach, sweet Italian sausage, onion, carrot).

Sauteing sausage and veggies in oil

Sauteing sausage and veggies in oil

So I made this at lunch time yesterday on the theory that if it sat about all afternoon til dinner then it would taste even better. But the best-laid plans – you know the rest – and we ended up going out to dinner because our eldest son made a surprise visit to the Bay Area last night (for a job interview – keep you fingers crossed) and we went out. So I’m gonna have it for lunch today.

It was very easy to make. But just to be sure I did everything right – remember, I was still jetlagged when I made this – I checked out Mark Bittman’s video

I've added the bread and the spinach

I've added the bread and the spinach

on making it. He’s not my favorite – a little too crass for me on his Travel Channel TV show – but he’s got good taste buds (and he knows it). I could not find ricotta salata in Pinole or even in Berkeley, so I substituted feta, as he suggests. The key, Bittman says, is that the cheese be salty. Check.

Now it is lunch time – here’s a report:

YUM! Do I feel like I am back in Tuscany? Errrrr, not really. I am watching my soap opera

My lunch - with Italian parsley and feta

My lunch - with Italian parsley and feta

as I eat. But it’s close! I particularly like the flavor of the sausage, which is unusual for me, as I am not really a fan of sausage. Next time, I might try it with spicy Italian sausage instead of sweet. I also really like the feta, which gives the sweetness of the sausage a balanced tang. And I even like the chunks of bread in it, which stay together because the bread was both coarse (pugliese) and stale. Give it a try.

My husband ate up all the rest for lunch the next day and gave it an A, too.

Back From Italy

Well, we made it home after about 24 hours of no sleep. Considering that some people who set out on a trans-Atlantic flight just before us did not make it home to their loved ones, we feel even more blessed and lucky. What an awful story.

Anyway, I am digging out from under laundry and email and snail mail and OY! But in the nxt week I plan to start blogging here about handmade things I bought in Italy, about how what I saw there inspired me and . . . oh, I guess just a buncha other junk that crosses my mind.

Let me share with you something good – while I was gone Beliefnet.com ran a “gallery” I wrote about how to make a basic Anglican rosary. It was based on my book, Bead One, Pray Too: A Guide to Making and Using Prayer Beads. Take a look.

And stay tuned here. More pictures and creative things to come. I am just filled with ideas from Italy and will share.

Florence

By now we are in Rome and almost ready to come home, but I am still catching up. So . . . .

Florence did not make a good first impression. We arrived in the heat of late afternoon – maybe 90 or more degrees – into the chaotic train station and miscalculated the distance to our hotel. The result was a very long, very hot slog through the heart of the city at rush hour. Finally, just before sunset, we reached our hotel, the Hotel River, and opened our terrace to find this view.

Some of you may know that “A Room With A View” is one of my favorite books and films. Largely because of it, I have wanted to visit Florence more than any other place in Italy for about 25 years. Not surprisingly, to have a room with a view in Florence was pretty great. And to further duplicate the book, the first place we went to was Santa Croce, the church where the heroine, Lucy, first “lets Italy make her happy.”

And it was closed. So, on to Santa Maria Dei Fiori, Florence’s Duomo, which I had just finished reading about in the excellent book Brunelleschi’s Dome. It was just about sunset and as we gazed at the amazing Baptistry doors and the wedding-cake facade of this church, the bells in Giotto’s tower – the Campanile – began to chime and were soon joined by all the other bells in the city.

We had dinner in Piazza Santa Croce in this wonderful restaurant called Boccadona. It served rustic Tuscan cuisine and I had my first taste of pappa al pomodoro, a Tuscan soup made of stale bread and tomatoes. It was awesome. We watched the sun die on the facade of the church as the piazza became what all Italian piazzas seem to become at night – one huge living room hosting a big old party. People came out with dogs, babies in strollers, teenagers came out with beers and cigarettes and sat on the church stairs far into the night. It was a great scene.

Our first full day in Florence started with a trip to the Uffizi Gallery, a place I was most excited to see because it contains Botticelli’s Primavera and Birth of Venus and other masterworks of the Italian Renaissance I have so long wanted to see. No pictures inside, tho, so I have none to share. But I can tell you, if you travel to Florence and you even remotely enjoy art, this is a must-see museum. It will be packed, so do get reservations. Oh, the paintings were glorious. You can get right up close to them and see some of the brushstrokes and the crackle of the finish. I also enjoyed all the madonnas – some of these guys seemed to do nothing but paint the Virgin Mary over and over again in their long careers, and yet – if they were a master – everyone looks a bit different.

After the Uffizi, we stumbled on this great little enoteca for lunch, the All’ Antica – or something like that. It’s a little tiny place – stools, no tables – and you pour yourself a glass of red wine, pick out a couple of sandwiches and stand around and eat and listen to Eugenio, the delightful young man who acts as host, tell you about Florence and the world. We loved it! We were smart enough to ask Eugenio for a restaurant recommendation – a place where Italians, not tourists, go – and he sent us to Ristorante del Fagioli – the restaurant of beans! We waited a long time to get in – the place is very popular – and it was worth it! This meal was among the best we had in Italy (we did not have a single even mediocre meal in Florence) and it is the only restaurant I have ever been to WHERE I ASKED FOR SECONDS! I had ordered meatballs – the waiter’s recommendation – OMG!!!!! Terry and I shared the second portion. It was phenomenal. So the next day we went back to lunch at All’Antica and asked Eugene for another recommendation and he sent us to Pantero d’Oro – the golden pan – and again, WOW. It is an “historical restaurant” and the owner comes out and acts as a major host and guide through all the courses, which he has recovered from MEDICI RECIPES. Yowza!!! We quite literally ate like Medicis! I plan to post all our restaurant names, reviews and recommendations on Trip Advisor and will alert you all.

What else did we do in Florence – went to the Bargello Museum ( lots of gorgeous sculpture and PORCELAIN – my favorite), walked through the Boboli Gardens (just beautiful), took a stomach-turning bus ride up to Fiesole, where the 19th century Romantics poets used to go for their view (and where the Rev. Mr. Eager takes Lucy and George in A Room with a View) and, of course, climbed Brunelleschi’s Dome. This was one of the best things we have done on the whole trip – 463 stairs up a twisty staircase that runs BETWEEN and inner and an outer dome. The rewards are monumental – you get to see the frescoes on the inside of the dome up close, and you get one of the best views in any city anywhere from the top. We were both sweaty and hot by the time we were up there (it was over 90 degrees F) but we both were transported by it.

Another cool thing – on the day we were supposed to leave Florence for Siena (OMG, Siena!), we were returning to our hotel from the Boboli, when we heard big pounding drums in front of the Pitti Palace. It seemed there was a parade – a parade of Florentine men (and a handful of girls and young women) in medieval costume carrying banners and flags and marching with drums and trumpets from the Pitti over the Ponte Vecchio and into the main plaza, the Piazza della Signoria. They started throwing the flags around their bodies and up into the air and when we reached the Piazza, they were joined by more than a dozen other flag-bearing groups, each on representing a different quarter of the city. It was thrilling! Seems they were celebrating some city-wide soccer contest – in medieval dress.

A not cool thing – my camera was hit by a car! Terry and I split up one afternoon for a couple of hours so he could see something he liked and I could see something I liked, and I was standing on a sidewalk, WITH MY BACK TO THE WALL OF THE BUILDINGS, and my camera was on my stomach. A small van drove by and BAM! My camera lens was in the gutter in three pieces. His side mirror whacked it. The driver stopped – as did several other people who heard the noise – and made sure I was okay. I was- but I was completely in shock. If he had been one inch closer to me, it would have been a rib. A few inches higher and it would have taken out my left hand, which was holding my guidebook up for me to read. I gathered the pieces and wandered a bit in shock and sadness – not to have a camera for Siena and Rome? Long story short – no one can fix Olympus cameras in Florence, so I did it myself! But from Florence on, you will notice a small blur in the center of some pictures – a big scratch on my lens, which ended up in the street.

More Cinque Terre

Today we are in Siena, but I am still catching up. So back to the Cinque Terre.

Cinque Terre laundry

Cinque Terre laundry

After two days of hiking between four of the five towns, we decided to take a day and just hang around town. We did some laundry – thank God – and acted the Italians and hung our laundry to dry from our terrace. Italians seem to have washing machines in their homes, but no dryers. Which makes for some pretty pictures. Nothing like airing your clean laundry in public.

While the wash was going, Terry and I took turns walking about the town with the camera. Perhaps because Vernazza is on the water, there seems to be a special luminescence to the light. The contrast between light and dark feels more sharp. And the temperature between shade and light is dramatically different, too.

Some Americans in the laundromat told us that a couple was getting married this day – a Monday! – and that after the ceremony in

Wedding

Wedding

this hillside church they were forming a procession through town and would then throw candy from a balcony – apparently an Italian tradition. We were game. Sure enough, here came the couple. They went up to a second-story balcony and began tossing all kinds of goodies out the window. A pretty sizable crowd had gathered, and as there are only so many sweets you can eat, I started picking up candy and ladling it into this little old lady’s bag. We couldn’t talk to each other, but as I think it hurt her to bend over, we got along great!

Lunch

Lunch

After lunch – I picked up some pecorino, salami and bread at the store and we ate it on the roof – we decided to have a dip in the water. By now it was about 90 degrees – Italy is having a heat wave while we are here. We put on our suits and walked down to the waterfront, found a suitable rock for our towels and got it.

I think this is one of my favorite moments of this whole trip – swimming in the cool, clear Ligurian Sea. We swam out pretty deep and could see the bottom. Here and there these small wooden fishing boats would come into the harbor as they returned to town. I didn’t see any fish, but they had a few tourists in them. While we swam, church bells rang. The town has two churches, both with clocks on them, but for some reason, one rings before the other. Perhaps they have an agreement, so that people can hear each one? Either way, the effect is lovely, with the downtown church ringing first and the hillside church chiming in afterwards, like an echo. We swam for maybe an hour, soaking up the sun and the scene, which was beginning to quiet down as the day-tourists begin leaving at about 6.

While we were swimming, the wedding party with its photographer came down to the beach to pose for pictures. Pretty soon, everyone – including the bride in her wedding dress – was in the water up to their chests. I was aghast! What would it have taken to get me into the ocean in my wedding finery? World War III, that’s what. She just walked right in like she was wearing her bikini!

Dinner guest

Dinner guest

We had dinner that night on the town square and were visited at our table by several of the town’s four-footed denizens. These cats rule, I tell you. They have attitude. They know you can resist feeding them and they just wait for it, scarf it up, and then wait for more. One of the local specialties is an appetizer of anchiugge (anchovies) marinated in olive oil, lemon and white vinegar. I ate this every meal while we were here. These are not anchovies as we in America know them – brown strips of oily salt (which I love) – but fresh white fish fileted open on the plate. I miss them already.

Next day we had to leave. This has been one of our favorite rooms (and we’ve had some amazing rooms here) and one of our favorite places. The woman who owns our room, Guiliana, exchanged addresses with us and kissed us goodbye. Off we went to the weekly market before heading for the train and the ride to Florence!

The Cinque Terre

Hi, everyone. I am writing to you today from Florence, but need to catch up on places we’ve already been. So get ready for the Cinque Terra.

Vernazza

Vernazza

This place is gorgeous! It is a cluster of “five lands,” or towns, along the Ligurian Sea in the Ligourian region of Italia. The coast is very rugged here and there are no cars in any of these five towns, but a train and a network of paths that connect them all. Typically, you take the train into one of the towns – usually the last, Monterossa, and then change trains to reach the one you are staying in – in our case, Vernazza – and then hike, train or ferry between them.

We came here (with a two-night stopover in Moneglia to rest) from Venice and I have to say I was ready to leave. I loved Venice, but after a while it was just too many people in too small a space. And Italy is having a bit of a heat wave while we are here and folks say it feels like late June, so Venice was both hot and humid. I loved it, but was just ready to move on. And when we left the train in Vernazza the sea breeze hit us and we walked downhill to find our room.

Now, we expected our CT digs to be no big deal. Terry had tried a couple of hotels and they were all booked. Finally, one hotel, the Gianni Franzi, said they knew a woman who rented a room through them and we could have it for 100 Euros/ night. We met the room’s owner, Guiliana, at the GF and she escorted us up to our room. And I do mean up – 79 steps! And when we got there OMG! The “room” was actually three rooms on three levels, all connected with spiral staircases, and culminating in a ladder going up to the rooftop terrace set with two chairs and a table. Check out the view.

The beginning of our 180 degree view

The beginning of our 180 degree view

After hugging ourselves with joy, we decided to make the first hike, from Vernazza north-ish to Monterossa. This is considered the most difficult of the hikes and it were, it were. We kepts hiking up and up and up all these stairs – and then, about 1.5 hours later, down and down and down. But along the way, the view! Straight out into the Ligurian Sea! And everywhere there were wildflowers

Stairs to Monterossa

Stairs to Monterossa

and terraced hillsides where the locals tend vineyards and gardens. Oh, it was so beautiful. When we reached Monterossa, we walked to the beach and stuck our sore feet in the water. Then we roamed the streets for a place to eat. It seemed the town was having a “lemon festival” so everyone was out in the streets. Very festive. We had dinner and trained home – which was a bit of an adventure because we got on the wrong train and nearly ended up much further south in Parma! But all was well that ended well and we ended up on our terrace at about midnight drinking red wine. This is what it looked like.

Next day was our anniversary – 11 years. And, alas, I woke up in great pain. But I wanted to be a good sport and thought I would loosen up, so we set off on the next hike, one town south to Corneglia, the second most difficult hike. It was as big a gain in elevation, but the path was less narrow. But just as many “stick people” – over-prepared German tourist who dress as if they are hiking the Alps and carry those skipole-like thingies. None of them looked like they were having any fun. And they take up the whole path. Anyway, this was my favorite hike. Halfway, just as you can see Corneglia in the distance, you come upon this little bar – some guy has turned his house with a view – and WHAT a VIEW – into a place for tired folks like us to

Towards Corneglia

Towards Corneglia

stop and have a coke, a vino, a cappucino – whatever. We certainly took our time in this table by the window. Then onto Corneglia, which was charming, where we had lunch and decided to press on to Manarola. This was my least favorite hike. It ran along the train tracks and the sea and did not have the wildflowers or the views of the other two hikes. Once in Manarola, we took the ferry back to Vernazza where we had dinner – the only substandard meal we have had on this trip, and it was our anniversary! – and decided that we would pretend another day was our anniversary and start all over.

Wedding

Wedding

The next day we just stayed in Vernazza. There was a wedding for an American couple and after the cermony, they threw candy from a balcony! Pretty cool, huh?

Okay, I’ll write more later. We have to leave Florence for Siena. Such a tough life.

In Venice

The Grand Canal, from the Accademmia Bridge, in the fog

The Grand Canal, from the Accademmia Bridge, in the fog

As I write this to you, Terry and I are sitting on our terrace in our Moneglia hotel, overlooking the Ligurian Sea. Yeah. I know. This trip totally rocks.

So even though we are now on the border of the Cinque Terra, and will head to its town of Vernazza later today, I will write about Venice. Venice is where we were for five days before coming to Moneglia. But Venice has only very sporadic internet access and I did not want to waste one moment of our time there sitting in an internet café.

Venice. I do not even know what to say or where to begin. It has to be seen to be believed. So many people have written that Venice is like a dream, but I don’t think you understand that until you see it. It really is like a dream! Or a time machine. Or a living, floating museum. I have never seen its like and don’t expect to again until I make a return trip.

Working on gondolas in the Dorsoduro neighborhood

Working on gondolas in the Dorsoduro neighborhood

We arrived by train and took the vaporetto – Venice’s equivalent of a public, but water-borne bus – down the Grand Canal to our hotel in the Castello neighborhood. This is just to the East of Piazza San Marco. Our hotel was the Liassidi Palace, and it sits on the Canal Greci, a side canal that sees its share of gondolas and water taxis and the small boats that supply Venice with everything from toilet paper to luxury goods. After a fabulouscanal-side lunch of fresh sea bass at Trattoria Da Giorgio, we were shown our room. Holy Cow. We had somehow snagged a junior suite on the fifth floor overlooking the Canal Greci. We could just see the top of the Campanile and several other spires throughout the city. It was beautiful!

A side canal

A side canal

For the next five days Terry and I roamed the city. Our heads were on constant swivel mode as we gaped at the gondolas, the tiled rooftops, the shuttered windows decorated with red flowers, the gargoyle-like faces on many of the buildings, the pallazzos with their lacy stonework. I could go on forever. What a place. “Elegant decay” is the perfect description for this fading beauty of a city.

We visited the island of Murano, where the Venetians have made exquisite glass for hundreds of years and we made several friends at Schiavon, a glass factory that goes back seven generations. We spent hours there watching Dino, a master glassman, make cups and bowls and the like, and Massimillian, the scion of the family, craft glass balloon lighting fixtures. Our salesman, Andrea, was a doll and grew up with Massimillian. We came away with new friends who promised to visit us in the Bay Area and a glass lighting fixture for our dining room table.

With Andrea at Schiavon on Murano

With Andrea at Schiavon on Murano

On another day we visited the island of Burano, where the Venetian ladies have made lace for 600 years. Visiting its lace museum was going to be a highlight of this trip for me – but it is closed to reconstruction. I was absolutely sick. UNTIL we found la Perla, where the co-owner, Allessandra, showed us lace made by her grandmother and other ladies in this small, sleepy, Mediterranean-like town. I came home with a small lace medallion made by her grandmother.

On other days we simply roamed, going into churches as we found them and visiting the Accademmia Galleries, where we saw some of the most beautiful paintings in the world. We had the galleries almost to ourselves, despite the fact that Venice itself was crowded. The paintings by Tintoretto were among my favorites. I think it was he who painted so many madonnas and they had about 12 of them all in one room and yet each one looked different. A different expression, a different color hair, etc. I suppose he never got bored with his subjects. And you could get right up close to all the painting in this museum and see the brushwork. I just love that. I would give anything to know how to paint.

One of the highlights of our trip was a nighttime gondola ride. We picked up a gondola at about 11:20 p.m. and rode for 40 minutes through side canals and, finally, the Grand Canal, before ducking back into a side canal again. It was so quiet and so dark it was easy to imagine what Venice was like in the 1500s at the height of her power. It was a marvelous. Alas, I took no pictures and I did not wish to spoil the mood of it, slipping through the canal with my husband. If you ever go to Venice, splurge on this. If you don’t I think you will regret it.

Saint Mark's Basilica

Saint Mark's Basilica

On our last day, we tackled Saint Mark’s Basilica and the Doge’s Palace. All I can say is WOW. They were a little crowded, but not too much. We did not have to wait to get into either. What glory! What power this city-state once had! I imagine if you Venetian back then you felt like you were among the kings of the world – if you were a man and a merchant, that is. Not a lot for the women to do but look pretty. If any of you havenot yet read “In the Company of the Courtesan” by Sarah Dunant, I highly recommend it. It’s about a famous Venetian courtesan and her pimp in the 1500s. Great book.

That afternoon, I went to Florian’s for a Prosecco. This is where Dickens and James went when they visited the city, and where Casanova used to go for coffee. Has been around since 1720. Think about that for a minute. Older than our entire nation. The rooms are painted and hung with old mirrors and look out on Saint Mark’s Square. I saw Helen Mirren pass by, in town before going to Cannes. Very cool.

On another night, we dined at a restaurant called Bancogiro, just next to the Rialto Bridge. Our table was outside and along the Grand Canal. The food was great. Terry had a dessert that was a tower of chocolate and when it fell over he said, “Oh, it’s a Venetian Ho-Ho.” I laughed til Prosecco came out my nose.

Next time, the Cinque Terra. Love to you all.

Trento

Trento spire and statue

Trento spire and statue

Tonight is the last night of our three-night stay here and this city – its people, its art, its architecture and its food and wine – have not disappointed. Rick Steves does not devote even a page to Trento and I am here to tell you it is one of the best places I have ever been.

We arrived on the train and walked to our hotel, the Hotel America. I was worried that with a name like that it might be

This simply does not suck

This simply does not suck

Holiday Innish. I need not have fretted. Check out our room. We have a bedroom, a living room, a kitchen and a full bath, complete with tub – a rarity in Europe. But best of all is the TERRACE. Not a window, not a balcony, but a full-fledged, table and chairs, potted plants, striped awning TERRACE. As if that were not enough, the damn thing overlooks the Castello del Buonconciglio – a real medieval castle. No kidding. After hugging ourselves at our good fortune, we set off at once for its turrets.

Trento is known as “the painted city,” a a step or two inside the Castello and you know why. Everywhere are frescoes of cupids, medieval knights and ladies. It is gorgeous. It also has a loggia – I think that is what this is called – and an arched staircase that ran around three sides of a central courtyard that put both of us in mind of an M.C. Escher drawing. Terry says Escher came to Italy to draw, so maybe he was here. We both loved this castle and the medieval and Renaissance artifacts it held. Among my favorites were this hand-painted stove/oven.

Oven detail

Oven detail

For the next two days, I wandered around the city while Terry met with professors and engineers at the University of Trento. I saw Roman ruins under the Duomo, I shopped (didn’t buy anything yet) and found THREE yarn stores, but no yarn I had to have. I have been inside a half-dozen old churches, sat in cafes and watched Italian women in impossibly high heels float over the cobblestones. And they are so thin! Where do they put all that pasta? I walked and walked and took about a million pictures. I love this city. There is something old and cool looking around every corner. I could soooo live here.

The Museum of the Council of Trent

The Museum of the Council of Trent

In the evenings, we joined each other and our fabulous host, Tito Toro, for dinner. Tito brought along a colleague, Michael, and the four of us had a damn good time eating pizza, drinking limoncello and grappa. Here’s the thing – our money has been no good here as Tito and Michael have treated us to everything, only letting us pay for some pizza when we insisted. The food fest culminated this afternoon when they took us to Villa Madruzza in the hills above the city, a one-time bishop’s palace, for a four-course typical Trentino meal. Here’s a picture of my second piatti, a dumpling made from bread and milk that sounds awful but was YUMMA YUMMA. Afterwards, we had grappa on the villa grounds beside a fountain. I ask you: why would anyone not want to come to Trento?

I spent time in the Museum of the Council of Trent - a big deal for us religion nuts – and I also went to a photography exhibit of the lives of shepherds in the Dolomite Mountains, which surround the city. It was a knitter’s dream – great pics of wool on the hoof in all season sets amidst alpine scenery. Today I went to a contemporary art museum – but when Europeans say contemporary art, they mean any art made later than 1800, so there was a lot of stuff I liked. Here’s the thing – since arriving in Trento, I have been in four or five museums AND HAVE HAD EVERY ONE OF THEM TO MYSELF. It’s not that the town is empty – it is just full of Italians! FABULOSO.

Tonight, the moon is full and Terry and I went for a stroll past the painted medieval buildings and into the main square where we had dinner in a restaurant just in front of the Duomo and the town’s famous fountain of Neptune. Our meal was delicious – salumi, pappardelle nero (me) and gnocchi (him) with some local sparkling wine. That’s another cool thing – we’ve had a lot of local wines and they are excellent – especially the marzemino. Try it! Then we came back to our hotel and sat on the terrace under the full moon highlighting to town and mountains.

Tomorrow we go to Venice. Think it can top this?

Wine on the Terrace

Wine on the Terrace